I made my first batch of salt dough using flour, salt, water, oil and food colouring.
I then made different sized boulders. I encouraged Dylan to help but he likes making sausages and hasn't mastered balls.
He then loaded the boulders into the trucks.
He ordered them by size.
He counted them .
So much fun and learning and best of all easy to do. Of course playdoh is an even easier option.the salt dough kept in my fridge for a few weeks. I wrapped it in cling film to stop it drying out.